There’s no need to serve up sickly icing on your cupcakes, cookies and cakes. This Marshmallow Fondant will be your brand new favorite.
If you enjoy decorating Cakes, Cupcakes, and Cookies, you will love to learn how to make Marshmallow Fondant.
The taste is far more palatable than usual icing and it’s a whole lot less sickly. You can even make it in your microwave! We’re sure that you will find many ways to incorporate this easy, 3 ingredient recipe and we know you will be thrilled with the results.
Marshmallow Fondant Ingredients
- 1 bag of marshmallows
- 6 cups of powdered sugar
- 3 Tablespoons of water
- Food Coloring (optional)
How To Make Marshmallow Fondant – Rosanna Pansino Video
With nearly 3 million youtube views, today you will learn how to make Marshmallow Fondant with Rosanna Pansino. She is an expert at getting perfect results every time and she is very easy to follow along with. To see Rosanna in action, click Play above ^
Marshmallow Fondant Photo Tutorial
via Clockwork Lemon
Over on Clock Work Lemon, you can find an excellent photo tutorial complete with printable instructions. We highly recommend that you visit the site as they share lots of tips and tricks too.
Want More Ideas Like This?
Here’s another delicious version of Marshmallow Fondant and it involves adding Jello. According to the creator, this turns out wonderfully well.
It is a delicious taste and the best part, you are only going to need a few ingredients.